Open to all: community at the heart of the project
This theme does everything you could possibly want it to do and not only that.

European partners, pilot teams and local communities working through transparent coordination and shared responsibility.
FOOD FOREST operates through a collaborative governance model coordinated by the University of the Basque Country (EHU) and involving all consortium partners. Strategic direction and major decisions are addressed through the Executive Board and General Assembly, while Work Package leaders coordinate implementation, technical activities, deliverables and reporting.
The four people presented above are selected governance contacts and do not represent the project’s full organisational structure. Governance also involves representatives from every consortium beneficiary, pilot-site teams, research and education partners, local authorities and participating communities in Artajona and Tallinn. Regular coordination meetings, shared reporting, quality review, risk management and participatory feedback support accountability and alignment across the project.


Discover the pilot implementations in Artajona and Tallinn, explore the Food Forest model, and access the project’s main areas, including its European consortium, partner network and strategic collaboration ecosystem.
A European initiative supported by EIT Food and the European Union.
Access a living platform bringing together research and technical documents, project updates, interviews, community knowledge, educational resources and progress from Artajona, Tallinn and the wider European Community Food Forest Network.
This theme does everything you could possibly want it to do and not only that.

This theme does everything you could possibly want it to do and not only that.
